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Writer's pictureLiz M

Turkey Bolognese Sauce

Updated: Apr 21, 2020

I just love a good sauce. This sauce is D E L I C I O U S! My mom makes it with beef. In my recipe, I decided to lighten it up! For my Weight Watchers friends, I used Ground Turkey Breast for the meat - (Zero Points). The sauce has a bit of sweetness to it because of the carrots! Just Delicious .... Enjoy!
 



Ingredients:

1 tbsp Oil

1 Onion - Chopped

1 Garlic - Chopped

5 Carrots - Chopped or Shredded

3 Celery Stalks - Chopped or Shredded

16 oz Ground Turkey Breast

2 Cans Tomato Sauce







 

1. In a saucepan, heat up 1 tbsp oil. Add chopped onions and garlic and saute until translucent - about 5 minutes,


2. You can either chop or shred your carrots & celery - I choose to shred them with my food processor. Add them to your saucepan. Saute together - stirring frequently.


3. Add your Turkey Chopped Meat in - stir and break up the pieces with your spoon. Let cook together for 5-10 minutes.


4. Add your tomato sauce, stir & cover.


5. Sauce should cook for about 45 minutes.


 

Check out the Step By Step Video on this recipe below! Please do not forget to Like & Subscribe!


Check Out My Other Recipes On YouTube:

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